Zwarte knoflook 70%, water, zonnebloemolie, voedingszuur (melkzuur)
Black garlic puree 325g
Black garlic is produced when the garlic bulb is allowed to ferment. The sugars and the amino acids in the bulb react, creating a deep, black colour and unique, subtle flavour that is reminiscent of liquorice. The bulb has a slight soy-like perfume, but is not at all salty. Black garlic is one of five tastes: umami, which means that it serves exceptionally well as replacement for salt or as a flavouring in a dish.
| Energie: |
1124 kJ |
| Energie: |
269 kcal |
| Vetten: |
12.7 g |
| waarvan verzadigde vetzuren: |
1.6 g |
| transvetzuren: |
0.1 g |
| Koolhydraten: |
28.7 g |
| waarvan suikers: |
14 g |
| Vezels: |
6.9 g |
| Eiwitten: |
9.9 g |
| eiwit plantaardig: |
9.9 g |
| eiwit dierlijk: |
0 g |
| Zout: |
0.2 g |
| water: |
40 g |
| toegevoegd suiker: |
0 g |
| toegevoegd zout: |
0 g |
Receptuur bevat niet:
- melk
- ei
- soja
- glutenbevattende granen
- tarwe
- rogge
- vis
- schaaldieren
- noten
- pinda's
- sulfiet (E220 - E228)
- selderij
- sesam
- lupine
- mosterd
- weekdieren
- gerst
- haver
- spelt
- khorasantarwe
- amandelen
- hazelnoten
- walnoten
- cashewnoten
- pecannoten
- paranoten
- pistachenoten
- macadamianoten